Suji Ka Cake

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Suji ka cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Suji ka cake is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Suji ka cake is something which I have loved my entire life.

Many things affect the quality of taste from Suji ka cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji ka cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Suji ka cake using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Suji ka cake:

1. 1 cup semolina
2. 2 tbsp oil
3. 1 cup powdered sugar
4. 1 tsp baking powder
5. 1/2 tsp baking soda
6. 2 tbsp cocoa powder
7. 1/2 cup milk
8. 2 tsp gems
9. 1/2 cup curd
10. 1 pinch salt
11. 1 pinch coffee powder
12. as needed dry fruits

Instructions to make to make Suji ka cake

1. Take a bowl and add suji, oil and mix it well.
2. Add powdered sugar, cocoa powder, coffee powder, salt and mix it well.
3. Now, slowly slowly add milk and make a thick paste.
4. Keep the paste for 10 minutes and add little milk in it.
5. Now add baking powder and baking soda in it.
6. Now take a pan add paste properly
7. Bake it for 6 minutes in microwave
8. Garnish it with dry fruits and gems...

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So that's going to wrap this up with this special food Recipe of Favorite Suji ka cake. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!